Christmas Island is an Australian territory of red crab migrations, coral reefs, and tropical rainforest.
Wonderful Tourist Locations
Must-see destinations and iconic landmarks in Christmas Island.
Red Crab Migration
Millions of crabs march to the sea annually.
Dolly Beach
Secluded beach with coconut palms and robber crabs.
Flying Fish Cove
Main settlement with snorkelling and diving.
Top Restaurants in Christmas Island
Famous dining destinations, local flavours, and must-try culinary experiences.
Australian-Asian
Christmas Island Resort Restaurant
Flying Fish Cove
The island's main resort restaurant serves fresh red crab season specialties, grilled reef fish, and Malay-Chinese fusion dishes reflecting the territory's multicultural community. Ocean views and casual island hospitality define the experience. Christmas Island's primary dining destination for visitors.
Australian Pub
Golden Bosun Tavern
Flying Fish Cove
Overlooking Flying Fish Cove, the Golden Bosun is Christmas Island's social hub serving pub classics—fish and chips, burgers, and cold beer—alongside local crab dishes on its famous cliffside terrace. Sunset views and community gatherings make it an institution. The island's most beloved watering hole.
Malaysian
Malaysian Club Canteen
Flying Fish Cove
The Malaysian Club on Christmas Island serves authentic nasi lemak, roti canai, and laksa to the island's Malay community and visitors in a friendly club setting. Its home-style cooking preserves the culinary traditions of the territory's largest ethnic group. An authentic taste of island multiculturalism.