Guadeloupe

About Guadeloupe

Guadeloupe blends French Caribbean culture, La Soufrière volcano, and butterfly-shaped tropical islands.

Wonderful Tourist Locations

Must-see destinations and iconic landmarks in Guadeloupe.

La Soufrière Volcano

Active volcano hikes in Basse-Terre.

Pointe des Châteaux

Dramatic Atlantic headland on Grande-Terre.

Guadeloupe National Park

Rainforest waterfalls and hot springs.

Top Restaurants in Guadeloupe

Famous dining destinations, local flavours, and must-try culinary experiences.

Guadeloupean Creole

La Toubana Restaurant

Sainte-Anne

On Grande-Terre's cliffs, La Toubana serves Creole-French cuisine—blaff fish stew, colombo curry, and ti-punch—in a stunning oceanfront setting with infinity pool views. One of the Caribbean's most beautiful restaurant locations. Guadeloupe's premier fine-dining address.

Guadeloupean

Chez Doudou

Pointe-à-Pitre

In Pointe-à-Pitre, Chez Doudou is a beloved institution serving authentic Guadeloupean bokit sandwiches, accras, and grilled fish in a colorful market-district setting. Locals queue daily for its legendary street food elevated to art. The capital's most famous casual eatery.

Guadeloupean Creole

Le Zawag

Basse-Terre

Overlooking the marina in Basse-Terre, Le Zawag offers refined Creole cuisine with lobster, court-bouillon, and French Caribbean wines on a breezy terrace. The elegant setting and fresh ingredients attract food-loving travelers. Basse-Terre's finest restaurant.