Saint Pierre and Miquelon is a slice of France in North America — colourful clapboard houses and Atlantic fishing heritage.
Wonderful Tourist Locations
Must-see destinations and iconic landmarks in Saint Pierre and Miquelon.
Saint-Pierre Historic Centre
French architecture and harbour life.
L'Arche Museum
Prohibition-era rum-running history.
Langlade Island
Wild horses and unspoiled beaches.
Top Restaurants in Saint Pierre and Miquelon
Famous dining destinations, local flavours, and must-try culinary experiences.
French
Le Feu de Braise
Saint-Pierre
In Saint-Pierre, Le Feu de Braise serves traditional French cuisine with North Atlantic seafood—lobster, mussels, and cod—in a cozy colonial setting. Its wood-fired grill defines the island's gastronomic identity. Saint Pierre and Miquelon's most acclaimed restaurant.
French Bistro
Les P'tits Graviers
Saint-Pierre
This Saint-Pierre bistro offers hearty French comfort food, fresh fish, and local craft beer in a warm, fisherman's-quartier atmosphere. Locals gather here for Sunday lunch. The archipelago's most beloved casual dining spot.
French-Atlantic
La Voilerie
Saint-Pierre
Overlooking the harbor, La Voilerie serves refined French-Atlantic cuisine with views of fishing boats and colorful facades. Visitors arriving by ferry make it their first meal on French soil in North America. A charming Saint-Pierre dining institution.